Creative Bites from the Japanese Pub
True to its name, Hinode Izakaya complements its ramen with a delightful selection of Japanese pub-style appetizers. These creative and savory small plates are perfect for sharing and enhancing the main meal. Highlights include the popular Takoyaki (octopus-filled balls) drizzled with sauce and bonito flakes, and the aggressively seasoned Crazy Calamari, a deep-fried whole squid dusted with house spices. Other favorites are the light and crispy Shrimp Tempura and the Korean-inspired Volcano Wings, providing a sweet and spicy kick. These appetizers add a fun, casual dimension to the dining experience.
More Than Noodles:
Quick Meals and Specialty Dishes
While ramen is the star, Hinode Izakaya ensures that all preferences are catered to with excellent non-noodle options. The menu features the classic Japanese rice dish, Unagi Don, which consists of tender eel, oshinko (pickled radish), and tamago (sweet egg) served over rice. Health-conscious diners can enjoy the fresh, bright House Salad with special Japanese vinegar dressing, or simply start with Edamame. Whether you're in the mood for a hearty bowl, a light salad, or a protein-rich rice meal, this restaurant provides a quick, delicious, and diverse selection of Japanese specialties.
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Opening Hours:
Sun-Thu 11:00am-9:00pm
Fri-Sat 11:30am-9:30pm